This simple and delicious recipe will possibly become the ultimate home cooked Arabic meal. It is light, full of flavor and very easy to make. I made this up one day using leftovers I had and fell in love. I didn't know what to call it, so it became 'ma'aloubeh kezabeh', referring to the greatest Arabic dish of all time.
Read MoreThis Arabic moussaka is rich in flavor and steeped in a delicious tomato based sauce combined with ground beef to make a hearty meal.
Read MoreThis is a quick and delicious dish that contains one of my favorite ingredients: aubergines! A recipe handed down to me from my mother, it's a much more vibrant version of the traditional Middle Eastern appetizer “mutabal” with chunks of tomatoes, parsley and mint to add that rich, juicy flavor.
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