This "one-pot" recipe is the perfect solution for a quick and easy lunch and is grand enough to make during a gathering. All you need to do is place all the ingredients into one dish to cook, and you end up with the most deliciously fragrant meal packed full of flavor!
Read MoreA decadent triple-threat cheesecake, because sometimes double chocolate just isn't enough. The smooth texture of this cheesecake will melt in your mouth with a burst of cocoa and chocolate and a crunch of Oreos.
Read MoreFull of flavor, this egg salad sandwich is full of protein, covered in delicious rich and creamy sauce that will satisfy your every craving!
Read MoreAish Al Saraya, which translates to the Royal Court’s Bread, is a delicious two layered dessert. The crust is a super sweet golden bread layer, topped with a rich cream layer, sprinkled with nuts and a drizzle of sugar syrup for an extra kick if you like.
Read MoreHummus fatteh can be prepared in many different ways, every family has its own special touch to it. Personally, I like to combine elements of the fatteh with another similar dish called “tesiyeh”, to create phenomenal flavor!
Read MoreThis is the ultimate feel good recipe, and our go-to during flu season! It’s got magical healing powers, and is so easy to make that it will soothe and comfort you in no time.
Read MoreThere is something so warm and comforting about a chicken pot pie. It is one of my favorite meals and brings back so many childhood memories in my grandma’s home. In fact, I have gotten used to making it the way my grandma makes it, with dough rather than pie crust or puff pastry. Trust me, once you try it, you won’t go back. The texture and softness of the dough with the creamy filling takes the pie to a whole different level.
Read MoreLooking for the ultimate party snack this summer? These jell-o orange wedges are easy to make, delicious and super fun! Make ahead and serve at any occasion!
Read MoreThis summer tomato salad bursts with so much flavor and is the ideal salad to whip up on a warm day! It is also the perfect side to accompany any main dish, or to add to wraps and sandwiches.
Read MoreEnjoy this delicious one pot Mexican rice dish that is quick, easy and the perfect accompaniment to your Mexican feast!
Read MoreThere’s nothing more satisfying than a homemade chocolate cake that is so rich in flavor it melts in your mouth with every bite. This cake is moist, dark and incredibly decadent! It is the classic chocolate cake recipe you’ve always been searching for.
Read MoreNothing makes me happier than Nutella, and when you mix that with cheesecake...magic! This is so easy to make, you will probably hate me for it once your hips begin to expand, but I can't say I'm sorry. You will not find a more rich nor creamy Nutella cheesecake than this Nigella Lawson recipe. Trust me, I've tried!
Read MoreThis recipe was passed on to me by my sister, and has quickly become a staple in our family. The soup is deliciously rich, creamy and full of flavor, and with just a handful of ingredients, is super easy to make!
Read MoreYou will find these crunchy fried stuffed pastry triangles present on every Iftar table during Ramadan. And once you try them, you will realize that your table is incomplete without a sambousek or two!
Read MoreA very creative and fun way to have your milk and cookies fix! It will impress the crowds at parties and gatherings, and is absolutely delicious.
Read MoreA rich homemade cream used in almost every Arabic dessert! It can even be eaten on its own, topped with pistachios and drizzled with rose and orange blossom simple syrup or honey for an extra kick of sweetness. Takes a bit of time to make, but well worth the effort!
Read MoreVol au vents brings back so many of my childhood memories! My mom used to make them with all sorts of fillings, from egg-mayo to mushroom béchamel. I guarantee that the contrast of the deliciously rich creamy interior to the crispy flaky exterior will have you eating through all of them!
Read MoreThere is something so satisfying about making your own baklava at home. This Middle Eastern and Eastern European dessert is rich with butter and sugary sweetness, made with phyllo pastry and filled with a delicious nut mixture. Best enjoyed with a cup of tea, these baklava are not for the light-hearted.
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